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Pastry Baker
View: 106
Update day: 19-03-2024
Location: Marikina City National Capital Reg
Category: Other
Industry:
Salary: Negotiate
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Job content
PRIMARY FUNCTION:
Responsible for preparation and measurement of ingredients, baking of pastry goods, and ensuring the quality of the food.
QUALIFICATIONS
- Must be a graduate of any 2-year or 4-year college degree specializing in Food/Beverage/Restaurant Service or any equivalent
- With at least 3 years of work experience in the food/beverage/restaurant industry
- Knowledgeable in theories and application of Baking, Cooking, Applied Bakery Mathematics
- Highly skilled in the application of flour, fats, oil, and other raw materials
- Basic knowledge of Food Safety
- Basic knowledge of MS Office application
- Willing to be based in Pamplona Uno, Las Pinas
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Deadline: 03-05-2024
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