Position: Entry level

Job type: Full-time

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Job content


Facilitates the following:

  • Inspection and quality assessment of incoming products and/or raw materials.
  • Inspection and monitoring of unloading of incoming imported and local products and/or raw materials.
  • Periodically inspects and reviews compliance to Good Manufacturing Practices and Sanitation Standard Operating Procedures.
  • Periodically monitors cold storage temperature and reviews conformances to the product temperature requirements.
  • Conducts sensory evaluation of products and/or raw materials or stock on hand.
  • Renders in capacity technical assistance to other departments such as Operations, Sales and Marketing, Purchasing, and Customer Relations as necessary.
  • Facilitates periodic quuality assessments of non moving stocks.
  • Monitors and evaluates income product returns.
  • Facilitates generation of all QAQC reports.
  • Renders assistance to the R&D for batch trial run of new processed products, experiments, and sample preparation for developmental items.
  • Provides effective support in documentation of Quality System.

Minimum Qualifications

  • Graduate of BS Food Technology, or any equivalent course.
  • Preferably at least 1-2 years of experience in Quality Control.
  • Strong analytical and planning skills.
  • Good communication and presentation skills.
  • Excellent problem-solving skills.
  • Willing to work in Pasig City
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Deadline: 31-03-2024

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